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4.5 ★ from 506 reviews
qcassin-engineer6443
03.06.2023 - 11:25

definitely enjoyed tours all over the island thanks to our tour guide, Cindy Lowe, which was very pleasant and fun throughout the island tour

nelle41
03.06.2023 - 11:25

Cindy Lowe was the best driver and driver we were looking for. She was known to be interesting and comic timing made it so funny. I recommend this tour...

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4.5
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4.5
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City: AVALON, 306 Crescent Avenue, 90704, AVALON, United States
"Loved this place! We ordered steamed clams, oysters, fried calamari, artichoke dips, poke, broccolini, prawn cocktail, oyster shooter (beer one was bomb) and buffalo jug. Everything had so much flavor and we all enjoyed. William was a great server, very nice and friendly, made our dinner a pleasant experience!"
4.1
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4.1
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City: AVALON, St Catherine Way, Avalon, AVALON, United States
Accepts Credit Cards, Terrace, Vegan Options, Vegetarian options
4.1
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4.1
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City: AVALON, 423 Crescent Avenue, Avalon, CA 90704, AVALON, United States
"The food was very good and the assistant manager was very attentive. Our waitress seemed a bit disinterested and there was a group of seated very close to us that were inappropriately loud for the ambiance of the restaurant."
3.5
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3.5
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City: AVALON, 111 Claressa Ave, Avalon, United States Of America, 90704, AVALON
"Thoroughly enjoyed the ambiance of this place. Had a great booth by the open windows! Tried the ridiculously expensive margarita flight (in my defense, the price wasn't listed on the menu), and I'm so glad I did! The Cucumber margarita was , the traditional lime was one of the best I've ever had. My husband and I both had the tacos combo with Carne asada and it was divine just like tacos you'd get on the street in Mexico. Highly recommend this place."
3.9
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3.9
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City: AVALON, Avalon, AVALON, United States
"A wonderful slice of locality in Santa Catalina Island. If you are looking for 5 star atmosphere you are in the wrong place if you’re looking for five star food and service this is where you need to be. Ricardo was the best, wonderful personality and recommendations; almost like a part of the family. The restaurant was busy and the food took a while to come out but he warned us to have patience and our patience was rewarded. The food was excellent, Chile rellenos outstanding, carnitas excellent in every form. The restaurant was obviously understaffed but they really worked hard to make this a memorable occasion for my family."