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Contribute Feedback What Raffaele Belotti likes about Le Forum:
Choose from the Forum set price menu of Caesar salad, the glazed lamb and tart Tatin with a scoop of vanilla ice cream, and also had a blonde beer. The waiter was a Will Self lookalike, who wasn’t the type to rush about. Just as well, because when the starter arrived, it was so large the British couple of a nearby table assumed that it was my main course. However, since there was a long gap between courses, was able... View all feedback.
What Auguste Fernandes doesn't like about Le Forum:
Me and my boyfriend both had terrible food, I had a tuna steak that was meant to be raw but was so dry and over cooked! And the pizza my boyfriend had didn't even taste of sea food and was very dry too! Would not recommend! Plenty better restaurants in that square ! View all feedback.
We have waited minutes for billing, the restaurant was not even half full and there was enough staff, they were not friendly
I came here and didn't know why so much negative reviews. the moule fries are amazing, the French fries also, and so was the margherita pizza would come back.
We used this restaurant twice, we were so impressed. The service was excellent and the food and wine top shelf.
The waiter was really funny and good conversation, the menus were well done, fair price for what they deliver.
Absolutely the worst restaurant we've been to... in ANY CITY. The waiter was decent enough, but watching the chef smoking out the front after placing our order, did not fill us with confidence. My partner's Moules frites was disgusting. No sauce and sitting in...what looked and tasted like dishwater... and instead of fries.. came with undercooked chips. Terrible. I was looking forward to a nice duck breast with pepper sauce. I asked medium rare... but it came out rare. The duck fat was not rendered, and it had no sauce. Due to the such terrible cooking of a lovely piece of meat, it tasted like eating undercooked beef. The drinks were tepid and bad. I'll never go back.
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