Location address
The address of Laredo Taco Company is 8955 Gap Newport Pike, 19311, Avondale, US, United States. The map below shows the address of the establishment. Using the map, you can easily navigate to the restaurant. Also, you can get information about public transport and parking near Laredo Taco Company from this homepage.
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More restaurants near Laredo Taco Company
These restaurants are in the vicinity of 8955 Gap Newport Pike, 19311, Avondale, US, United States.
4.8
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4.8
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City: Wilmington (near Avondale), 2653 Kirkwood Hwy, Wilmington, United States Of America
"The service was awful and the food was just ok. literally had to stop at wawa after because i was still hungry after waiting over an hour for my rolls. We were one of three tables in there with plenty of staff. My friends didn't get the drinks they ordered. I live and work in vegas where the food and service are always on point. This place gets 1 star just because the food was edible. no excuse for the service quality tonight."
4.8
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4.8
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City: Wilmington (near Avondale), 4738 Limestone Rd, Wilmington, DE 19808, USA, United States
"This place has AMAZING FOOD AND AWESOME CUSTOMER SERVICE!!! The employees are always so friendly and cheerful. The reason for the 1 star is because of the way that the employees are treated. In the winter there is no heat and they have to cook with winter jackets on to keep warm. A small space heater is not an adequate source of heat when the front door is opening and closing because this place have so much volume and is always packed. Now that it is summer there isn't any air conditioning for them. They are given a fan now so now it is a convection bake oven in there for the employees. It is unhealthy and unsafe. The front door propped open is there only opportunity for air flow. The workers come to work everyday seems like they never call out they are always working so hard and hustling. Maybe the tip money that the owner takes from them could pay for the electric bill if he ever decides to get the HVAC system fixed. Just saying..."
4.8
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4.8
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City: West Chester (near Avondale), 704 W Nields St, West Chester, Pennsylvania, USA, 19382, United States
"I went here based on the reviews and the server said they couldn’t accommodate anything on the menu to be vegan. Not sure if I just got a server who didn’t know what she was talking about or what happened but I walked out without being able to order. I even asked about steamed vegetables and rice and she replied with there’s nothing here for you. Such a bizarre experience."
4.8
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4.8
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City: KENNETT SQUARE (near Avondale), 1001 Longwood Rd, Kennett Square I-19348-1913, United States, KENNETT SQUARE
On this webpage, you can find the complete menu of 1906 At Longwood Gardens from KENNETT SQUARE. Currently, there are 72 menus and drinks up for grabs. For seasonal or weekly deals, please contact the owner of the restaurant directly. You can also contact them through their website.
4.8
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4.8
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City: West Chester (near Avondale), 348 W Gay St, 19380, West Chester, US, United States
Delivery, Parking, Reservations, Wifi
4.4
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4.4
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City: Avondale, 954 GAP NEWPORT PIKE ROUTE # 41 AVONDALE, PA 19311, Avondale, United States
"We've stopped in here several times over the years The hubby and I had a nice brunch here yesterday on our way home from a weekend in Maryland."
4.3
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4.3
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City: Newark (near Avondale), 45 E Main St #100, 19711, Newark, United States
"If these 5 stars had an employee, and her boyfriend didn't threaten to ask me if there was a collapsed bullet alive. Good bar, great vibes, but some employees have no professionalism. It is not fair to antagonize customers for simple questions. Really disappointing this time."
4.5
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4.5
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City: Wilmington (near Avondale), 403 Philadelphia Pike 1, 19809, Wilmington, US, United States
"If you love seafood jae is your place all ways have whatever you want to go or you can get it cook there if you call in it will be done before you pull up. I loved the crabs and seafood platter that I ordered. (Traducido por Google) Si te encantan los mariscos, jae es tu lugar, tienes lo que quieras ir o puedes cocinarlo allí si llamas, estará listo antes de que te detengas. Me encantaron los cangrejos y el plato de mariscos que pedí."
4.5
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4.5
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City: Downingtown (near Avondale), 821 W Lancaster Ave, Downingtown I-19335-2443, United States
"Food was good but we paid 22$ in cash out bill was 36 and some change. Their register is still the same old ass janky register I remember seeing when I was a little girl. Anyways they total after cash ended up being 14$ and the change. They charged my card twice the amount after we paid cash FIRST. I also gave them a 7$ cash tip in the tip jar. It's crazy you try to be nice and end up being fucked over anyways. My dad and I always came here when I was little and my first time coming in by myself/ with my boyfriend and they charged us 50$. I call them and explain my situation (it's one hour after we picked up) and he can't find the transaction, says he'll call me back. They have not and it's been 5 hours now."
4.6
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4.6
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City: Wilmington (near Avondale), 4522 Kirkwood Hwy, 19808, Wilmington, United States
"6pm on a Friday. Two large cheesesteaks and a bag of chips cost nearly $40 now? Perhaps a fall from grace? Capriotti's used to be great, but this was subpar. I rarely write reviews, but this was so bad I felt compelled to jump on here. Their sandwiches used to be full and generous. But this time around we were literally able to close the bun, edge to edge, and enclose the skimpy portions of the sandwhich inside. This means, opening the roll, the meat clings to one side, perhaps maybe a teaspoon, no more than a tablespoon or so, in thickness. The bread was rubbery. The steak was dry. The flavor was bland. Honestly, this tasted like a P.O.S. cheesesteak you'd get premade in the frozen section of Acme, where you convert the box into a microwavable heating tray and hope for the best. For this cost, I am very disappointed in a place with such a (formerly) good reputation. In the photos below you'll see one with the sandwich open and the meat to one side. Back in the day, the large cheesesteak used to have its contents touch edge to edge. Now it's basically more bread than content. What a joke! Would be nice if they made good on this somehow."