La Fourchette menu

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Address

La Fourchette 18 rue Division Leclerc, 50300 Avran...

La Fourchette phone

+33233580433
+33983750430

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The average review of 4.6 shows that the restaurant is one of the favorites of all its visitors, Furthermore, this eatery is known as one of the best in Avranches, within the popular category Pizza.

Menulist
5.0 ★ from 2 reviews

We took 2 wrap'piz Regina, this artist of the kitchen is very pro and very commercial, he will remember me since he offered me a dessert wrapped in the oven a f...

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There are no words, the dough and flavors in the mouth are just huge. If you hadn’t tasted, then dark take your taste buds. The best pizza in the area is in Sto...

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Tripadvisor
3.5 ★ from 29 reviews
Google
4.7 ★ from 85 reviews
Restaurantguru
4.6 ★ from 159 reviews
INT Restaurants
4.6 ★ from 658 reviews

Full Menu

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The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been recorded.

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QR-code link to the menu

QR-Code zur Speisekarte von La Fourchette

This restaurant offers

Dinner Meat Cheese Lunch Pizza Tenderloin Menu Dessert Side Salad Salad Filet Regina Turkey Green Salad Salad Italianita

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"Still a great dinner in this restaurant held by a young couple installed just before the beginning of the pandemic and which, despite all, has managed to spend these difficult months. We are always warmly greeted by caroline that provides service with discretion and efficiency. In the kitchen, Etienne puts all her talent as a young chef forward to offer you tasty and refined dishes that make the most of the local products and especially the sea. perfect cooking, just seasonings, modern and elegant dressages. a cozy place that became our obligatory passage during our stays in st malo. it is prudent to book to enjoy this gastronomic experience. we wish again to caroline and etienne corson to go far and to wear their fork to the right."
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