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Contribute FeedbackThe restaurant can be referred to as one of the top spots of its visitors. This can be inferred from the average review of 4.5.
What Murat Fatih İnan likes about Vardar Pastanesi:
The products of the place, which dates back to 1957 and managed by the 3rd generation, are really successful. We tried their lemonade and ice cream and found it very successful. One of our elder brothers, who started his business at the age of 13 and has been working for 42 years, has information that will shed light on Aydın's recent history View all feedback.
What Kadriye ARSLAN doesn't like about Vardar Pastanesi:
What you call a dry cake will be shredded, as if the one here has taken moisture. It is interesting that the smell of moist sawdust comes from the baklava. The business must develop itself. View all feedback.
What you call a dry cake will be shredded, as if the one here has taken moisture. It is interesting that the smell of moist sawdust comes from the baklava. The...
read moreEvery product is fresh and delicious
More information
You might be able to order meals on the webpage of the local spot firmasec.com, and you can also order menus for takeout here.
QR-code link to the menu
