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The average evaluation of 4.8 shows that the place is one of the top picks of all its customers, Furthermore, this restaurant is known as one of the best in Bad Axe, within the popular category Pizza.

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4.8 ★ from 17 reviews

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You can use the WiFi of the restaurant at no extra cost, and you can park your car right in front of the eatery park.

QR-code link to the menu

QR-Code zur Speisekarte von Samuel Mancino's Italian

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4.3
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City: Bad Axe, 769 N Van Dyke Rd, Bad Axe I-48413-9184, United States
"Great food and service"
4.3
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4.3
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City: Bad Axe, 162 E Huron Ave, Bad Axe I-48413-1313, United States
"Food: 5 Service: 2 Atmosphere: 5"
4.4
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4.4
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City: null (near Bad Axe), 699 Port Crescent Rd, Null, United States Of America, null
"Fantastic, high quality food!! Comfortable farm-house setting"
4.7
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4.7
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City: Port Austin (near Bad Axe), 699 Port Cresent Road Port Austin, MI 48467, United States
"The food is always excellent. Beautiful presentation and very tasty!"
3.8
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3.8
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City: Bad Axe, 900 N Van Dyke Rd, 48413, Bad Axe, US, 48413-9174, United States
"Food was OK, waitress was nice but seemed new as their were several mix ups then she seemingly forgot about the shakes we ordered Service: Dine in Meal type: Brunch Price per person: $10–20 Food: 4 Service: 3 Atmosphere: 3"
4.1
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4.1
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City: Bad Axe, 113 S Port Crescent St, Bad Axe, MI, 48413, United States
"Should rename this place."
3.9
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3.9
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City: Bad Axe, 685 N Port Crescent StMI 48413, Bad Axe, United States
"Very kind place will continue"
3.9
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3.9
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City: Bad Axe, 898 N Van Dyke Rd, 48413, Bad Axe, United States
"Awesome waitress and great food"
3.5
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3.5
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City: Bad Axe, 787 N Van Dyke Rd, Bad Axe, MI, 48413, United States
"Two combos were $24 and change. The food was pretty good. The first time I've got some fresh fries here."
4.5
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4.5
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City: Bad Axe, 764 N Van Dyke Rd, Bad Axe I-48413-9012, United States
"Food tastes amazing. Our waiter Tyler was very friendly and always checked for us. I have the Cajun Black Jack Burger I recommend was very well seasoned. My husband got the New York Strip Steak, and he says it was really good. Will be back."