Vino e Cucina - Bad Ems

This was a recommendation from a local, however we do not recommend coming here. There was a language barrier as we expected but our order was very clear (we even had a German speaker in our group that helped out). The order was messed up not once, but several times- forgotten drink order, then the wrong drink was brought, and then my main course was completely forgotten. When my main course (a caprese salad) was completely forgotten I asked our waiter. After some time it still was not being brought, so I asked once more. A woman who I assume to be the manager or owner came over and told me that I had already asked and that I had ordered it late. She was completely wrong as I ordered it along with everyone else in my group. Ultimately it was brought after my group was almost finished with their meal. While the food is fairly good, the service and management is horrendous. To me, service is everything and this experience was very disappointing.

Good food. Great service. Nice ambience. The only problem is nobody speaks English and the menu is purely in German...with no visual. We have to google and order...lol The food is delicious.

My husband and I highly recommend this restaurant. Food is fresh, staff is friendly and reacts on special needs concerning allergies or dislikes. We usually bring our dog with us (he uses to lies down and you don't recognise him anymore - he also feels pretty comfortable here). The prices are good and it's definitely worth the quality you get there.We usually go there at least once a month and never had a bad experience so far. Try the self made pasta! :)

Going to an Italian restaurant outside Italy with an Italian wife is always a bit of a challenge. But this time it went very well, I must say! We had a good time, nice staff, really good food, well served, and not at all expensive. TIP: we don't think this is the best place to order a pizza, but just look at the great, oversized salads, the fresh home-made pasta (keine Nudeln, na!), and the fegato alla Veneziana. - ma quanto sono bravi, 'sti Pugliesi! We wonder how the chef keeps up preparing such a variety of dishes. Bravi, bravi.

We ate in this restaurant on a saturday night. I had snails with tomato sauce, my husband had "sardellen" little fryed fish. Nice starters and we both had an acceptable glas of wine with it. Meanwhile the restaurant was completely full and it was clear the two waiters couldn`t cope with it. The two lady`s next two us received a main they had not ordered... We also received our main which was tasty. I tryed for 15 minutes to draw someones attention to order a new glass of wine but unfortunately this was impossible. So maincourse without wine it was. Later we where able to have some coffee but it was almost thrown on the table... I`m suite sure the service wasn`t deliberately neglectfull, i think two people is just to little to serve an entire restaurant. Shame because the food was nice