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Most of the customers of the Bowlerei were very satisfied with the service, the average rating is 3.9.

Tripadvisor
3.4 ★ from 25 reviews
margrit72
24.08.2023 - 06:22

So drinks were kinda ok but it took an average of 35 minutes for a drink. So we ordered 2 at a time we then got one that only consisted of grenadine

barndt
24.08.2023 - 06:22

It was the only plase to get dinner, so we ate on the balcony and had a burger and fries, had a beer the prices were ok too, meal service was quick, a couple of...

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Google
3.9 ★ from 386 reviews
Speisekarte
5.0 ★ from 3 reviews
Restaurantguru
3.7 ★ from 362 reviews
INT Restaurants
4.0 ★ from 519 reviews
RestaurantReviews
4.0 ★ from 382 reviews
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The menu card of the restaurant is also suitable for vegetarians, as there are menus that entirely abstain from meat.

If you have a craving for meat dishes, then this eatery offers you a large diversity, and you can consume fine steaks that are freshly prepared in different ways. Naturally, Bowlerei also has a large assortment of delicious meat meals on the menu.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that guests have positively mentioned but were possibly not yet recorded.

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City: Bad Segeberg (near Bad Oldesloe), Lübecker Landstraße 18, 23795 Bad Segeberg , Schleswig-Holstein, Germany
"Whoever reads my reviews knows I'm eating far away and trying to stay fair. We came through Bad Segeberg on our way through the Easter traffic around Hamburg and stopped in Florian Ritzki; a wine bar awakened our most hopeful expectations. The online menu betrayed a cook with highest ambitions. The location was surprising, in an cultivation of a (single-family? house: but in places where people want to work solidly, is often best cooked. You know something from Italy from Lake Garda and surroundings. On the way there was good bread with a pleasantly mild hint of cumin, the dip was too sweet for my taste. Here it takes more courage to more intense aromas. Unfortunately, the children were not so hungry, so they did not take the appealing children's dishes, but there is an effort to offer the children two kinds of creamy vegetables and, above all, three kinds of selection at the courts, a beautiful train. In the big one, unfortunately, it came only to dessert, filled chocolate cake with red hat, vanilla sauce and ice cream, appealingly served with fruits, ice creams and decor and everything on stone plate, as it belongs in a restaurant whose owner obviously takes higher. As dishes we had the chili spaghetti and the beef roast in Barolo sauce with root vegetables. Unfortunately, it was only enough for a glass of wine choir for the car ride. But the selection of wines was neat, but should remain here, because we want a fair criticism and focus on the essentials. Unfortunately, the beef roast was a bit cool when it was served. But that was not so bad, he was edible warm and, above all, two of the three pieces were also very delicate, so I get out of bad luck here, that can happen once in the case of beef roast, that also happens the best cook. Less beautiful was that the Barolo sauce was slightly oversalted (not salted, which is why the typical taste of the Barolo did not want to show itself. There was a cattle sauce left, which was very bad. The thoughtful and very well prepared root vegetables and the very successful polenta as supplements would certainly have done the aroma of the barolo; unfortunately it remained. The Chili spaghetti were sharp and sharp, I wouldn't want to criticize anything here. So how is the overall impression? I think there's something going upstairs. The dishes have to be served (at least in my case warmer, and the sauce requires refurbishment. I didn't find the furniture so stupid. All in all: a recommended restaurant with air up, four instead of three stars I give because I am convinced that it was just bad luck to let something too much salt enter the sauce. If you like root vegetables, you can also eat sauces. For 5 stars, however, this claim is not sufficient. Everyone is evaluated in his league. And this is already well located at the Floria Ritzki, although unfortunately still clearly from the Gault Millau level. The toilets were very clean. Please visit this restaurant when you stay in Bad Segeberg."
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City: Hamburg (near Bad Oldesloe), Alte Mühle 34 22395 Hamburg, Germany
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City: Bad Oldesloe, Am Bürgerpark 6, 23843 Bad Oldesloe, Germany
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City: Bad Oldesloe, Hude, 23843 Bad Oldesloe, Germany
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Last update: 16.04.2024