Skakeo - Badajoz

Perfect place for any kind of meeting: it is always true. exquisite food and without abuse in prices! We ask for a salmon spring that was of rechupete, the insurmountable pulp and the prey at its point! We're going to repeat and trite!

As had been recently recommended, and the views on this page were very positive, I decided to invite a family member who came to visit Badajoz, and we were very disappointed. Although I must say that the staff, the CAMARER@s who attended us, at all times, were kind. In the first place, we were attracted to the lack of cleaning of the terrace, the dirt of the steps. As there were no free tables outside, they offered us to enter, and as the tables and chairs were very high and could be uncomfortable for my partner, one of the very attentive waitress, offered us to go to the dining room, even proposed to light an electric brazier that had been fun for me. the dining room is type rural meson, disparity furniture, which makes stock times also, with boxes and goods stored everywhere. Maybe because they had it closed and didn't expect to go to anyone. We asked to eat the card is not very extensive) gambones in tempura with honey sauce and mustard, which were really delicacies, big, crispy and fresh. ♪ a potato foie cap with mango, which was a real disappointment, because I moved my stomach, because although we asked before asking, they did not explain to us an important detail: that it was a fresh liver on the plate, and we expected a foie with a tasty, pasteurized and with some conservation process that could join in toast.* octopus in a potato base, it was a recommendation of the house that I felt so for me of the restaurants of badajoz that I have visited, is below the average. I'm sorry.

Los camareros hacen honor al nombre del bar.. Vaya Skakeo. El servicio lentisimo y farragoso. La comida buena pero un poco escasa por el precio.

Doy una estrella porque no hay menos. Decepción total, ibamos camino a un concierto en el Festival de Flamenco y Fado y teníamos solo unos 20/30 mins para tomar unas tapas rápidas y salir para el auditorio. Llegamos a las 21:45h y habia unas pocas mesas con gente y más de 20 mesas vacías y toda la barra libre. Preguntamos al camarero que había en la puerta y nos dijo que tenía todo reservado ¿? Y que sin reserva no podiamos comer. Le insistimos en que iba a ser algo muy rapido porque teníamos prisa y no le ibamos a ocupar ni siquiera una mesa porque nos ibamos a poner en barra si era necesario. Nos pone muy mala cara y nos vuelve a decir que no y que está todo reservado. Habiamos ido porque leimos que era de los mejores valorados, pero vamos, que 100% seguro que no volveremos. La calidad de un restaurante no se mide solo por la comida.

Anteriormente en otra ubicación, amplían local y se nota el esfuerzo por seguir trabajando duro cada día… Con ello han conseguido un amplio establecimiento en el que siguen trabajando para acompañar esos ideales platos que nos ofrecen, entre los que se encuentran las míticas ensaladas “fusión” (destacable las virutas de foie), langostinos en tempura, las chuletillas de cordero empanadas… entre un amplio surtido de jugosos platos… La atención es indiscutible, y el precio es asequible para todos los bolsillos… por lo que todo apunta a una inmejorable trayectoria. Enhorabuena!