Opening hours
Do you want to find out whether Kafeine is still open, then you can find this details here. However, if you want to talk about a special event about individual opening hours or a reservation, just call +61295551140 or send an email.
Kafeine - Opening hours
Currently closed
Monday
06:30 -16:00
Tuesday
06:30 -16:00
Wednesday
06:30 -16:00
Thursday
06:30 -16:00
Friday
06:30 -16:00
Saturday
07:00 -17:00
Sunday
07:00 -17:00
Restaurants in Balmain Australia open now
Below you can find restaurants near Kafeine in Balmain Australia which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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4.8
Menu
City: Neutral Bay (NSW) (near Balmain Australia), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
"Love this place"
4.8
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Table booking
4.8
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Table booking
City: Redfern (near Balmain Australia), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Amazing craft beer bar!!! This place has a great collection of craft beers, super friendly staff and great tunes. Best bar in Redfern and surrounding area."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Sydney (near Balmain Australia), 77 Willoughby Rd, Sydney, 2065, Australia
"Good selection of options throughout the Asian range with vegetarian options that can be vegan, except the Burnt Butter Cauliflower. We sat outside, which is quite beautiful, allies of restaurants in Crows Nest are set up for it. The interior seats are available at some tables and some benches. Good food, we enjoyed the dishes, the Tamarind Curry had a very nice taste, creamy with a hint of sour. The mushrooms stir fry was also very nice. Spring rolls and dumplings were good. Well, that there is a vegan Gf option in the Entrees. Updated by previous review on 2022-01-17"
4.9
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Table booking
4.9
Menu
Table booking
City: Enmore (near Balmain Australia), 181 Enmore Road, Enmore, Sydney, 2042, Australia
"Must try Mandola Affogato and pistachio if you are lucky to visit on a day when they have these flavours on!"
4.8
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Table booking
4.8
Menu
Table booking
City: Feock United Kingdom (near Balmain Australia), 357 King St, Sydney, Australia, Feock United Kingdom
"The best..."
4.8
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Table booking
4.8
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Table booking
City: Rushcutters Bay (near Balmain Australia), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Food: 5 service: 5 atmosphere: 5."
4.8
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Table booking
4.8
Menu
Table booking
City: Surry Hills (near Balmain Australia), 80 Reservoir Street, Surry Hills, 2010, Australia
"The best chicken schnitzel sandwich I have ever had."
4.6
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Table booking
4.6
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Table booking
City: Pyrmont (near Balmain Australia), 3 Harris St, Pyrmont, Australia
"Service: Dine in Meal type: Dinner Price per person: A$20–40 Food: 4 Service: 3 Atmosphere: 5 Recommended dishes: Chips"
4.4
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Table booking
4.4
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Table booking
City: Darlinghurst (near Balmain Australia), 80 Oxford Street Darlinghurst, Sydney, 2010, Australia
"Can't go wrong with any burgers from these guys. Unlike half-assed joints out there who only serves 1 cheeseburger, 1 chicken burger, and call it a day; these guys ramp up the burger game with loads of choice from bacon, onion rings, heaps of veggie choices, and all these kind of sauces. A must try if you're bored with the half-assed burger joints I mentioned before!"
4.3
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Table booking
4.3
Menu
Table booking
City: Mosman (near Balmain Australia), 83 Spofforth Street Cremorne NSW 2090, 2088, Mosman, Australia
"If you are looking for an ultra tasty and cool place to eat go no further but you are advised to book. We had 5 nights in Mosman and ate here twice! We rang and booked for Monday night and I reckon we got the...last table inside. We decided to have all entrees and we were not disappointed. Washed down with a Long Island Iced Tea and a bottle of white. We ordered the olives, king salmon creviche, African lamb sosaties, chicken breast lollipops and the Cajun popcorn. Wow … taste sensation! We decided to come again on Wednesday night, our last night. Couldn’t get through on the phone so took our chances. They were booked out inside but we were happy to sit outside under the heaters and we were certainly warm enough. Couldn’t go past the Long Islands again but this time brought a nice Sangiovese with us. Had the negombo harlmassa white bait, mmmm, good size serve to for a shared entree. Had two main courses this time which was more than ample for the two of us. Jamaican bbqd jerk pork ribs Devine as was the Cajun blackened barramundi. So glad we found this place! Thoroughly recommend!!"