Mediterranes Restaurant Gigolo - Insel Usedom Reviews (311)

Menulist has collected all the ratings for Mediterranes Restaurant Gigolo - Insel Usedom from all important portals to give you a unbiased impression. Currently, there are 311 ratings from 4 website(s) available to you. The average rating for Mediterranes Restaurant Gigolo - Insel Usedom is 4 which means that guests have a very high opinion of this restaurant. Help other guests with your review for this establishment!.

Overall Total Score

4 out of 5

Impressive | 311 reviews

Reviews from various websites

All reviews for Mediterranes Restaurant Gigolo - Insel Usedom from all websites. The restaurant offers good food (4 stars) and is one of the best restaurants in Bansin.

We were in the Baltic Sea at the beginning of March. The choice was quite late in the afternoon on the gigolo, the phone reservation of a table was service-orie...

According to the reviews, I would have expected more. The map was very clear and did not leave many decisions that do not have to be bad. As a vegetarian it was...

Every 2 years we visit Bansin and we can recover for 2 weeks. A visit to the Gigolo must not be missed. We were there about 12 times and were never disappointed...

Wanted to eat your pasta, but after months pandemic was not put on pasta, have gone back to shame

Very delicious food and a super nice service. We had the candlelight dinner and all three courses were very delicious. The service even offered us to exchange i...

Last update : 07.05.2023

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"It is good to see that the cook was more and more courageous to try out the seasonal menu. This time there were no oysters available (from September to April, availability), but as seasonal specialities I tasted summer truffles Omelette and Gazpacho. The Omelette was delicious: light as a feather, with a generous part of the truffles and some cherry tomato inside. It was served with some salad on the top (letter mix with cherry tomato) and sad, although delicious, the salad (especially its delicious dressing) distracts my taste buds from the star of the show – the truffles... In my opinion, it would be best to serve the salad separately (or at least not on the omelet) with just one line of olive oil or a classic vinaiigrette... The Gazpacho was also delicious. – I could feel the peppers, tomatoes and cucumbers with some olive oil and vinegar. – A small surprise – some cold steamed shrimps inside just to compensate for the strong taste of spices. – Perfect for a hot day! Anyway, I was glad that the Salat Maison with shrimp was still on offer. - Delicious as always. This time the Austrian Gruner Veltiner was my great discovery. – It was perfect with the above dishes, light and fruity, with notes of minerality and pepper. And... look at the light green notes in your glass!"

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