Reviews
What User likes about Picada 11:
Un comedor al lado de la ruta que sorprende.... una carta no muy amplia pero nada le falta, malfatis con estofado exquisitos, ojo de bife que no deja dudas y la trucha terrible.Recomiendo el vino de la casa. Un malbec para tomar, tomar y tomar... View all feedback.
Reviews from various websites
Good! Good dish chord values good attention! Nice place very clean!
A dream place in the northern part of the neuqeina plateau, dead cow's sona an incredible development pole, worth visiting,
We ate very well. The meat was at the point I asked. The rest of the family ate very well too! Very recommended, it also has a market next to the local. Excelle...
read moreThe place is nice, bright and clean. Very rich and priced food. I recommend the lemonade.
We usually go from time to time, because we work close, we usually ask the menu of the day because they serve fast, it is abundant and rich. If you ask for the...
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read moreI always come to eat the days of laburo usually Saturdays, which are open until 15:30. The dishes are very provided and of very good quality the kitchen. The pl...
read moreThe times I wanted to eat something, it wasn't open... in the area there are not many options, and this closed place makes you have to go on your way to do it.
A dining room next to the route that surprises... a letter not very wide, but nothing is missing, malfatis with exquisite stew, bife's eye that leaves no doubt...
read moreLunch of camaraderie with wet friends, sunbathing and discover this crippled wine, which received us with a smile and the best Chicken!, the flan? Waterproof!
It's a lovely place, and this restaurant doesn't stay behind. It has a great charm and very rich and abundant food.
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