What Philippe Perrier likes about Au Bon Vieux Temps:
I loved eating fries. Simple but effective kitchen. A Brasserie style map in a paved pedestrian street with a wide choice of beers... Upstairs. Quick and quality service. I recommend. View all feedback.

Philippe
28.03.2023 - 08:30
Elaine
28.03.2023 - 08:30
Tom
28.03.2023 - 08:30
Maurice
28.03.2023 - 08:30

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