Kebab Masters from Baulkham Hills Menu

"Thank you for being one of the few Italian restaurants in Sydney that can offer an extensive vegan menu! It's nice to feel trapped and have somewhere..."

##9 Pizza in Baulkham Hill...

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#9 Pizza in Baulkham Hills Seafood

Trevi Lakeside Restaurant

4.4

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4.4

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City: Baulkham Hills, Norwest Business Park, Shop 5, Building 8 Century Circuit Baulkham Hills NSW 2153, Australia

"A great restaurant serving a high quality dining experience at affordable pricing. The staff are always friendly and personable which enhances the overall experience. They offer both lunch specials and also a set midweek dinner menu with quality options at very affordable prices. I particularly love the zucchini flowers (entree) and the lamb shoulder (main) but there are plenty of options which would appeal to all tastes."

##1 European in Baulkham H...

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#1 European in Baulkham Hills

Artarmon Seafood Artarmon

4.3

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4.3

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City: Sydney (near Baulkham Hills), 90 Hampden Road, Sydney, 2064, Australia

"I only had chips but they were good! Just how they should be ... crunchy on outside mushy in the middle."

##6 Seafood in Sydney

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#6 Seafood in Sydney

Glebe Point Diner

4.5

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4.5

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City: GLEBE (near Baulkham Hills), 407 Glebe Point Road, Glebe, Sydney, NSW, 2037, GLEBE, Australia

"Wow. Just wow. We have been fans of GPD for some years, but whatever has changed with Alex taking over the reins again has taken GPD from great to next level WOW. The essence of GPD hasn't changed, but it has stepped up another notch to deliver meals and an experience that is just so much better than what was already really good. Kurobota pork rack with pear puree and duck fat parsnips and black white cabbage. Mind blowingly delicious can't find the words to describe the flavours and textures and just how great it was. Duck that fell from the bone and melted in your mouth. Preceded by entrees that set us up for a stand out experience. Burrata, crab, saltbush, walnut, umami by the bucketload. Beef tartare that stands up against the best Paris can offer (we were there 3 weeks prior, so have a good reference point). And just when you think it's as good as it gets wine to blow you mind. Alex was offering a couple of wines from the cellar, and we chose a velvet smooth 2000 Talbot's Shiraz Cab from Mudgee, on recommendation (and tasting) from the always amazing Jasmine. As our Talbots reached a beautiful smooth conclusion, a (complimentary and very generous) tasting of a Bannockburn Serre 2005b Pinot Noir. Next level smooth and a wine I have never (and will likely never again) get to experience. I used to love Glebe Point Diner. Whatever the next level above that is, I'm doing it right now. An absolutely faultless night and i literally can not wait to come back again. To Alex and the entire team front and back of house thank you and see you again real soon!"

##22 European in GLEBE

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#22 European in GLEBE