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Contribute FeedbackThe restaurant can be referred to as one of the favorites of its guests. This can be inferred from the average review of 4.6.
What Em Saraiva likes about Miz Hattie's Southern Bbq:
The Hudson valley food hall is so cool and had a lot of options. We went for Miz Hattie's. They had an amazing pulled pork corn bread. The gentlemen who helped us out was so kind whilst trying to make an order of 30 fried chicken for another group. Impressive! View all feedback.
What Jackson May doesn't like about Miz Hattie's Southern Bbq:
It takes 45 minutes for any order. Below average BBQ altogether. Definitely not worth a 45 minute wait. The beans were runny. The corn bread was stale. The brisket was dry. A long wait for disappointing meal. At $20 plate it's really not worth while. Get the pasta or the Nicaragua food. View all feedback.
Went here yesterday got the fish and chips the fish was not crispy corn bread was burnt was not
The Hudson valley food hall is so cool and had a lot of options. We went for Miz Hattie's. They had an amazing pulled pork corn bread. The gentlemen who helped...
read moreFull Menu
The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the menu also offers a variety of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been recorded.
Chicken
Main
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QR-code link to the menu
