White Horse Bar & Grill - Full Menu

Topped with spicy mango sauce

Three corn tortillas, with tender and juicy steak bits and melted cheese. Our salsa makes them rock!

Guacamole made fresh or your table

Five fried jalapenos stuffed with minilla (tuna cooked w/garlic, tomato, onion and herbs)

Served with ranch dressing, remoulade sauce or herb marinara sauce for dipping

Rolled crispy corn tortillas filled with delicious duck meat, topped with Vietnamese sauce and avocado cream

18 oz of bone-in flavor makes it a favorite

10 oz. Center cut

Two 5 oz lobster tail

Hand breaded and served with herb marinara sauce and lemon wedges

Jumbo lump crab cakes served with remoulade sauce

Romaine lettuce chopped and tossed with our classic Caesar dressing and toasted croutons

20 oz. NY Strip and fillet in one juicy cut

3 ground sirloin sliders served w/ mustard, pickles and onions

Creamy cheese dip with tomato, jalapeno, garlic onion. Served with tortilla chips

6 Jumbo bacon wrapped shrimp, stuffed with cheese and jalapeno

Two poached eggs served on English muffins with ham and hollandaise sauce. Served with fresh fruit country potatoes

Mixed greens, tomatoes, red onions, cucumber and croutons

Our most tender petite steak bacon wrapped 8 oz.

Choose three: Bacon, Sausage, Steak, Ham, Tomatoes, Onions, Feta Cheese, Swiss, Cheddar, Spinach, or Mushrooms. Served with country potatoes seasonal fruit

With ginger cream sauce

Southern style grits with our shrimp embrochette drizzled with BBQ sauce and onion straws

9 Oz Top Sirloin with two eggs your style. Served with fresh fruit and country potatoes

Two biscuits loaded with white sausage gravy

Spicy cheese sticks rolled in crushed tortilla chips

Choose three: Bacon, Pickled Okra, Spicy Pickled Asparagus, Dilly Beans, Horseradish, Blue Cheese Stuffed Olives

Served with au jus and horseradish. Limited availability

Served with eggs your style, fresh fruit country potatoes, and toast

Crisp iceberg wedge, blue cheese dressing, crumbled blue cheese, apple wood smoked bacon, and tomatoes

Fresh romaine lettuce with diced tomatoes, cucumbers, black olives, red onions feta cheese with special dressing

Fresh avocado stuffed with a delicious shrimp salad over a bed of lettuce, tomatoes and cheese with special dressing

6 onion rings, 6 fried mushrooms, 6 jalapeno poppers, 6 armadillo legs, 6 pickles, 6 cincos and 6 cheese sticks. Served with ranch dressing and marinara sauce

1/2 lb. Ground sirloin grilled to your liking

Bean and cheese nachos topped with guacamole and jalapeno. Served with beet or chicken grilled with onion and peppers

1/3 lb. Ground sirloin grilled to your liking

Three slices Texas toast with sliced bananas, candied walnuts warm rum sauce. Served with fresh fruit

Four pancakes with bacon or sausage. Half stack with bacon or sausage

Classic New Orleans tradition, shrimp and crab sauteed in a madeira wine sauce tops a spicy filet

Parmesan crusted, pan seared with citrus butter cream sauce

Chicken breast with jalapeno jack cheese, grilled tomato and slice of avocado

Topped with sauteed mushrooms, gravy and onions

Baked jalapenos stuffed with cream cheese and bacon

Bean and cheese nachos topped with guacamole and jalapeno

Jumbo shrimp, 6 coconut fried, 6 chilled peeled, 6 grilled, 6 bacon wrapped and stuffed with cheese and jalapeno. Served with cocktail sauce and orange dipping sauce

1 lb. Ground sirloin grilled to your liking. Allow for extra cooking time

3/4 lb Ground sirloin stuffed with grated cheese and jalapeno, topped with cheese and apple wood smoked bacon. Allow for extra cooking time

Toasted bagel with smoked salmon, served with cream cheese capers

Greek yogurt served with fresh berries

2 eggs your way, 2 slices bacon or sausage, fresh fruit and toast

1/2 lb. grilled, fried, coconut fried or tequila lime

pan fried or baked

Served with blueberries, milk and brown sugar

Creamy blend of spinach, artichoke hearts, Monterrey Jack and Parmesan cheese baked, served with chips

12 oz. Boneless