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Contribute FeedbackWith an average evaluation of 3.3, one can generally recommend, speak of a good choice at the La Pause.
Google
Very nice service, quality products (the rusty is excellent and the fries are homemade) and very sweet price. We had a very good meal. I strongly recommend
Nice team and very good kitchen for a relatively reasonable price. Go ahead, you won't be disappointed.
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GastroRanking-FR
Full Menu
Starters & Salads
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You can also simply ring the phone number +33241586815 to request your reservation.
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5
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5
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City: Trémentines (near Beaupréau), 2 Place de la Victoire, 49340 Trementines, France, Trémentines
"Good value for money."
4.8
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4.8
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City: Saint-Macaire-en-Mauges (near Beaupréau), 71 Rue De Bretagne, 49450, Saint-Macaire-en-Mauges, France
"Always very good and a welcome to the top"
4.5
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4.5
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City: Cholet (near Beaupréau), 120 Rue Paradis, 49300, Cholet, France
"Excellent moment of treats"
4.4
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4.4
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City: Saint-Macaire-en-Mauges (near Beaupréau), Route De St-Macaire, 49450, Saint-Macaire-en-Mauges, France
"Perfect very good very good very good heart"
4.4
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4.4
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Table booking
City: Cholet (near Beaupréau), 1 Boulevard Des Sorinieres, 49300, Cholet, France
"Discover this restaurant by chance on La Fourchette (La Fourchette), booking on the app and confirmation by phone the next morning by the restaurant. The restaurant is quiet and the decoration very neat. The service was quick for a Saturday noon in July. Even if the menu is contained with some entries, dishes, desserts and two menus, the kitchen is excellent. No photo of the entrance that was a Cannelloni of ham Serrano, red pepper mousse with Espelette pepper, Salad Mesclun. The ham and the delicately lifted foam have come together well. The chef's suggestion was a Duck Magret with apples and salad. Excellent rusty cook, the sauce was excellent. To finish with a freshness, the Cream is burned with green lemon. The lemon was present but not too much, it was excellent. A very good address that I will not hesitate to visit again, I recommend it to you. Make a reservation, we're never too careful."