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a good restaurant traditionally madeirense, with the characteristic quality of this island, and its unique delicacies, skewed with beef (created on the island) tuna steak, fried corn, caco cake and so many others. as always your first-rate waiters to serve the customer uniquely. congratulations and strongly recommend to everyone. View all feedback.
A good restaurant traditionally madeirense, with the characteristic quality of this island, and its unique delicacies, skewed with beef (created on the island) tuna steak, fried corn, caco cake and so many others. as always your first-rate waiters to serve the customer uniquely. congratulations and strongly recommend to everyone.
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