Rivers Edge - Full Menu

Large scallops wrapped in bacon served barbequed, teriyaki or plain

One pound served barbequed, hot,mild, old bay or plain

Check the board for details

Six ounces of jumbo lump crab baked with imperial sauce

Five Large Shrimp broiled and topped with crab imperial

Grilled strips of steak served on a bed of mixed lettuce

Blackened scallops and shrimp on a bed of mixed lettuce topped with crab meat

Marinated chicken breast served blackened, grilled or fried on a bed of mixed lettuce

Choice of rockfish, tilapia, tuna steak or fish of the day served blackened, grilled or fried

Updated on the board Sometimes Multiple Selections

Crab cake, fried oysters, fried scallops, fried shrimp, rock fish and clam strips

Lobster tail, Mussels, Shrimp and Snow Crab Legs

crab cake, choice of fish (blackened, broiled or fried), fried oysters, scallops (blackened, broiled or fried) or shrimp (blackened, fried or steamed)

choice of fish (blackened, broiled or fried) or shrimp (blackened, fried or steamed)

choice of fish (blackened, broiled or fried), fried oysters or shrimp (blackened, fried or steamed)

crab cake (broiled or fried), choice offish (blackened, broiled or fried), fried oysters or shrimp (blackened,fried or steamed)

Large sea scallops and shrimp served hot and spicy with a bayou sauce Can make it all scallops or shrimp

Large shrimp topped with Asian ingredients then hand wrapped in a paper thin won ton

Boneless breast served blackened, barbequed,fried or grilled and topped with crab dip and cheese

Large shrimp blackened or fried wrapped in a flour tortilla with lettuce,tomato and bayou sauce

Corned Beef, swiss cheese, sauerkraut and 1000 island dressing on rye bread

Turkey, bacon and cheese layered with lettuce and tomato

One half pound served with cocktail sauce

Six ounces of jumbo lump crab meat fried golden brown or broiled

Mushroom caps topped with crab imperial

Select oysters fried golden brown

Potato skins topped with crab dip and cheese Can substitute with bacon and cheese

Lightly fried and served with marinara

Served with French bread and tortilla chips

All jumbo lump crab meat fried golden brown

French Fries topped with crab dip and cheese Can substitute with bacon and cheese

Boneless breast served barbequed, blackened, fried or grilled

Choice of rockfish, tilapia, tuna steak or fish of the day served blackened, fried or grilled

Check the chalkboard or ask your server for an updated list and prices

Eight ounce ground chuck seasoned and grilled

One pound served in a wine, butter and garlic sauce with garlic bread

Large Sea scallops served blackened, broiled or fried

Eight ounce filet served blackened, broiled or teriyaki glazed

Extra Large Shrimp served blackened, broiled or fried

Eight ounce filet served blackened, broiled,fried or teriyaki

Select oysters fried and served on choice of bread