Full Menu
The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that customers have positively mentioned but were perhaps not yet recorded.
Offers
Exclusive restaurant offers: Pizza -70% for 4.8 EUR !
Menu
Show CategoriesMore restaurants with a menu near Bera
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Ascain (near Bera), 805 Route De St Jean De Luz, Ascain I-64310, France
"Service: Take out Meal type: Dinner Price per person: €10–20"
4.9
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Table booking
4.9
Menu
Table booking
City: Guéthary (near Bera), Rue De L'eglise, 64210, Guéthary, France
"Return to briquette are red after lockdown. excellent as always. food, services, reasonable prices. everything was perfect. we appreciated the quality..."
5
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Table booking
5
Menu
Table booking
City: Espelette (near Bera), 155 Rue Xerrendako Bidea, 64250, Espelette, France
"Menu excellent"
5
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Table booking
5
Menu
Table booking
City: Saint-Jean-de-Luz (near Bera), 745 Vieille Route De Saint-Pée, 64310 Saint-Jean-de-Luz, France, French Republic
"Going to a starred restaurant is making the discovery of a chef's culinary environment. We were not disappointed by the frame, the beauty of the plate..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Urrugne (near Bera), 37, Rue Charles Pucheu RN10, 64700 Behobie, France, Urrugne
"Very good pizza and fast service, I recommend"
4.8
Menu
4.8
Menu
City: Urrugne (near Bera), 3 Rue Dongaitz Anaiak, 64122 Urrugne, France, French Republic
"Great place, burgers are great! I'll be back"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lezo (near Bera), Gaintxurizketa Goikoa Bailara Kalea, 15 , 20100, Lezo (GIPUZKOA), Spain
"Food: 4 Service: 4 Atmosphere: 4"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Hondarribia (Fuenterrabia) (near Bera), Denda Kalea Nº 6, Hondarribia (Fuenterrabía) I-20280, España, Hondarribia (Fuenterrabia), Spain
"It was only alcohol, but I enjoyed delicious chacoli."