Reviews
What Lorraine Leduc doesn't like about The Blue Lobster:
Other than the people being nice which is what the two stars were for, the food was overpriced in small portions and was absolutely gross. I payed 18 bucks for a lobster roll. It was greasy overly salty and a very tiny portion. It was 3 dollars for a very small side of coleslaw. Drive and hour or two to get to lenny and joes, its worth it. I spent 75 dollars in total. View all feedback. What Bonita Runte likes about The Blue Lobster:
We had a great first experience here. The seafood is excellent. My crab cakes weren't the best I had, but they were pretty good. I tried some fried shrimps and it was great. Some of the best I've had since Baton Rouge. The decor is welcoming and cozy. You have a beautiful Kojenteich in front of the window. The service was excellent as he was full when we arrived. Definitely try if you like fried seafood. View all feedback.
Reviews from various websites
nostalgic isst! the personal is always excellent. 32 years to today! central ct classic timeless seafood. recommend this small place from turnpike. ...
(last visit 7/21/2021 I drive past this place all the time to drive at different locations, as it is located directly on the south side of the berliner turnpike...
read moregreat food and friendly service. the food was fresh and was not soaked in oil. it was a little expensive, but so worth it
a word. my man and I ordered the fried fish sandwich (on a martin’s kartoffel roll) and fried mush. excellent service and excellent eating! support of local bus...
read moreGreat fresh seafood! You know it's fresh off the boat because there is NO fish smell (ammonia) upon entering.
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read more(Last visit 7/21/2021. I drive past this place ALL the time to drive at different places, as it is directly on the south side of Berlin...
Gluten-free options! This place is amazing. They had several options for me including salmon. I made a gluten-free lobster roll. In other words, lobster...
Beautiful small seafood shop and restaurant. Known for her lobster rolls and right! We also like the Rhode Island Clam Chowder and the thin cut...
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