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Contribute FeedbackBased on the average evaluation of 3.5 for the Diomira, one can assume that it has satisfied the most of its guests.
What Heino Bertram likes about Diomira:
Ate here for three nights. Were made very welcome. Good house wine at reasonable price. The chef's sauces are really wonderful, full of flavour. Good for vegetarians and meat eaters. Regional dishes, italian favourites and pizzas. View all feedback.
What Helfried Mai doesn't like about Diomira:
The pasta ai aglio i olio was fresh and nicely al dente, but quite bland, had to add some spice unfortunately. Good I chose to add a side of baked mushrooms to up the taste a bit. Along with a tot of red I EUR including tip, a bit pricey I think. Still, had a decent dinner here View all feedback.
Avoid this restaurant whatever you do. It is inexpensive and the food is edible, but nothing could make up for the bad service. I did not expect a warm...
Yummy, plentiful food at a reasonable price. The service was great. We had the mushrooms stuffed with spinach and Gorgonzola. Super tasty, fresh, and hot....
Full Menu
Download MenuThe following list of dishes can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The list of dishes is supplemented by dishes and ingredients that customers have positively mentioned but were possibly not yet recorded.
German Specialties
German Cuisine
Wild Aus Heimischer Jagd
Spezialitäten Des Hauses
Hauptgänge
Kleine Gerichte
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QR-code link to the menu
