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Contribute Feedback What Nellie Pryke likes about Eastwood's Deli And Cooking School:
The sausage making class was very well run and informative. Kelly and Matt did a good job and made the evening great fun. We even got to take home what we made. Mick View all feedback.
That vietnamese pork bun was the best thing I've eaten in Bermagui for a while. Beautiful shop, friendly service, we're lucky to have you in Bermi!
Went in for brunch and came home with dinner. Such an amazing assortment of deli products. The Gluten Free toastie was rated as the ‘best I have ever had’.
Looks great! Well done Kelly Team. Great Coffee, good wholesome food, yay for a good choice of gluten free, wheat free dishes.
The sausage making class was very well run and informative. Kelly and Matt did a good job and made the evening great fun. We even got to take home what we made. Mick
My daughter did the mini cooking class today. She had so much fun and the food was delicious. I really hope this place does well as the south coast needs more places that are willing to do different stuff!! We will be back for coffee
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