Pagoda Étterem - Berzence

The restaurant can be referred to as one of the top picks of its visitors. This can be inferred from the average review of 4.6.

What István Farkas likes about Pagoda Étterem:
We once selected the gypsy steak very well. It was really gorgeous. A little later, the hamburger also became a culinary delight. However, we recently returned for a gypsy steak and were surprised to find that it was made from loin. Or from a very nicely shaped thigh. We didn't mention that the chef should be sent to basic training, because the seasoning and thus the flavors were fine. So that's why I only give 3 sta... View all feedback.

What Danka Andrić doesn't like about Pagoda Étterem:
The staff was so disinterested that we had to go get the plates ourselves, and the food was... hmm. bland and in the price for 4 people, the gordon blue for 2 was cut in half, there was no sign of gypsy, because 2 pieces of meat the size of a box of matches without the sauce that makes gypsy , a bunch of overcooked dry rice.. the only thing is ok mix and breaded cheese. the only nice thing is the ambiance, and maybe... View all feedback.