Herbsts Öchsle - Feedback

but you can look good room: 3 service: 3 location: 3

despite the further approach to viable metzgerei with a selection of sprouts, also in the vesperstube to eat only fresh quality. drinks: as mentioned room: 4 se...

in the öchsle you can enjoy very good bourgeois cuisine at any time. fresh ingredients make the Swabian cuisine a pleasure experience

good accommodation with very friendly staff and chef who are very good on it. for us, 10 luscious cyclists from the odenwald with their own band in the good old...

is on the outside vesperstube and is also vesperstube in it. regional dishes without much chichi around it. eating here is worth it. the ambiente I would like t...

The European champion Weisswurst was not in vain in autumn 2007. His sausages are extremely fine, fluffy and easy really a poem. We regularly come by for shoppi...

The Weisswurst European Champion was not in vain in autumn 2007. His sausages are extremely fine, fluffy and easily truly a poem. Regularly we come by for shopp...