Morton's The Steakhouse Bethesda - Full Menu

Beefsteak tomatoes and imported Buffalo mozzarella served with aged balsamic vinegar and extra virgin olive oil

Homemade key lime tarts served in a graham cracker crust

Maine Lobster, Jumbo Shrimp Cocktail, Jumbo Lump Crabmeat and Alaskan King Crab Legs (serves 8 10)

Marinated in oregano, garlic and extra virgin olive oil

Bite-sized wedge salads with tomato, egg, bacon and Morton's blue cheese dressing

Classic Steakhouse potato salad

Sliced beefsteak tomato served with purple onion and vinaigrette or blue cheese dressing

with 3 Grilled Shrimp 2 Bacon Wrapped Scallops

Crispy fried chicken strips served with mustard mayonnaise sauce

Served with mustard mayonnaise sauce and finger rolls

Boneless chicken breast lightly breaded and served with lettuce, tomato, mustard mayonnaise

Served with lettuce, tomato, onion and cheddar cheese

Served whole or sliced with mustard mayonnaise sauce and finger rolls Serves approximately 30 35 sandwiches (requires 48 72 hours advance notice)

Served with mustard mayonnaise sauce

with 3 Grilled Jumbo Shrimp 2 Jumbo Shrimp Alexander

with Jumbo Lump Crabmeat With 3 Grilled Shrimp 2 Baked Stuffed Shrimp

Served with Morton's blue cheese dressing

Served with water crackers