Nicolas - Feedback

I sat at a table at the terrace for 20 minutes and not even one waiter bothered to come out to ask me if I wanted to order something

We had starters of croquettes and asparagus, followed by steaks and deserts. Although there weren't many diners at the time, the main course took quite a while...

We had a meal this evening . I had an Entrecote rare which was served rare and very good indeed. My wife had a small filet steak. Both steaks were cooked perfec...

Had several half portion raciones. Good enough. Cheese ice cream was weird but interesting. Expensive for what it was.

My 1st week in Bilboa and I'm blown away with the quality of bars and prices. Sorry to have to say but we had one poor visit and paid the most we have all week....