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Contribute Feedback What User likes about India Town:
super rich and tasty food with lots of vegetarian options on the menu. highly recommended site if you want to try Indian food for the first time. updated from the previous exam on 2021-11-02 View all feedback.
What User doesn't like about India Town:
I was on May 20, 2021. I don't like spicy food, but the meal was very good, I was happy with the portions, rice and Indian brot was crazy! Recommended,and the staff was nicely updated by previous review on 2021-10-19 View all feedback.
The best Indian of bilbao without any doubt. We usually frequent it a lot and I don't remember a slo da lazy. Sometimes very well, others perfect. I am very attentive and kind, without getting angry. They also point out that it is of the few who listen to you in relaunch to the spicy of dishes. if you want a good Indian restaurant, which is relatively faithful to the orgenes (if you have been able to try all and with very good quality / price, do not hesitate.
In my opinion, the Indian restaurant of reference in bilbao, all super tasty, spicy for those who drip it and if something is especially strong you are warned, well of quality price, good attention, a beautiful and clean place.
The staff knows exactly what is vegan. They offer rosti to replace the naan. Meal was prepared on point. Excellent choice.
I’ve had a great deal of Indian food in my day. This place is the best I’ve ever had by far. I asked for a little spicy, it was perfect. They don’t rely on salt and oil, the flavor was incredible. Filling. Didn’t upset my stomach (I’m sensitive). Vegan roti bread. I’ve had a hard time finding beans and lentils in Bilbao so it was great to get a full meal with fiber to fill me up. Don’t skip this place!
The waiters were very friendly and helpful. It was easy to communicate in English, plenty of vegetarian and vegan dishes. The food tasted good, spices were well balanced. But every dish was very salty, except for the samosas. It was too much for me unfortunately. The biryani also had Broccoli and artichoke in it, which surprised me because I don't associate it with traditional Biryani.