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This restaurant is excellent for those with gluten-free dietary needs. I have been coming here for over 40 years. The chef, now in the second generation, Giovanni, makes everything from scratch and is very considerate of my condition. I have never had a bad meal here and it's nice to feel normal eating fresh produce, not something adapted! View all feedback.
This restaurant is excellent for those with gluten-free dietary needs. I have been coming here for over 40 years. The chef, now in the second generation, Giovanni, makes everything from scratch and is very considerate of my condition. I have never had a bad meal here and it's nice to feel normal eating fresh produce, not something adapted!