Agribruno - BITONTO

The restaurant can be referred to as one of the top picks of its visitors. This can be inferred from the average evaluation of 4.5.

What danilogiancaspro likes about Agribruno:
We went for Christmas to this farm outside Mariotto. Few road signs to get there. The menu consisted of local cured meats and cheeses, pork braised (the only abtipasto to make the bis. Soft meat and very succulent)bruschetta tomatoes tiella granna oven with vegetables (unsipida) , various pieces of bare focaccia. First composed of hand-made fusilli with cardoncelli (without flavor) and bareselle, type of small ears w... View all feedback.

What Donatella Piras doesn't like about Agribruno:
I honestly thought better! a farm, which everyone advertises for the goodness of its cheeses that produce, during dinner only brings me a small goto, making me feel bad for not seeing them. the ingredients were fresh, however, in the antipasti latisvano cheese and salami, the pectoral ones were imprignated in the oil and the next day I could not digest and there was so much parmigiana, more than due, as if they wante... View all feedback.