Images
Contribute
Feedback
Contribute FeedbackThe average evaluation of 4.2 shows that the customers have been very satisfied with the Miramar so far.
What Valérie Becquart Lecomte likes about Miramar:
I took a tender net and my husband mold garlic and cream. It was very good with the fries at will. My meat was tender and, I have to say, the best mushroom sauce I've tasted so far!!! Really, she was DELICIEUSE! Thanks for that! Even if prices are high, quality is there! I recommend this good restaurant! Little more: on the terrace there are heatings, which is great! View all feedback.
Delicious restaurant, reasonable prices and very friendly waitresses. And especially, a restaurant that offers gluten-free and lactose-free dishes! It would be...
read moreVery nice experience!! Finally a restaurant that offers a gluten-free/lactose-free card (crêpes, croques, pasta and surely other things that have escaped me). I...
read moreFull Menu
The restaurant offers you a selection of gluten-free meals.
Starters & Salads
Beef Dishes
More information
QR-code link to the menu
