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Based on the average evaluation of 4, the Alt Schmidd is definitely worth a visit.

Gastroguide
2.9 ★ from 1 reviews
saarschmecker
23.08.2023 - 07:27

We visited the “Alt Schmidd” after a walk through Blieskastel’s Old Town. The restaurant is located in a very beautiful historical building, the former forge. T...

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Menulist
5.0 ★ from 1 reviews
patrik35
11.03.2023 - 01:47

We just fell off the chair, in the positive sense! Delivery time under half an hour! Food was supplied hot, even had to pust It is taken fresh parsley and mushr...

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Yelp
3.4 ★ from 12 reviews
Tripadvisor
3.6 ★ from 36 reviews
Google
4.5 ★ from 523 reviews
Restaurantguru
4.4 ★ from 425 reviews
11880
4.0 ★ from 1 reviews
INT Restaurants
3.7 ★ from 1388 reviews
RestaurantReviews
4.5 ★ from 532 reviews
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Full Menu

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The menu card of the local is also suitable for vegetarians, as there are dishes that entirely abstain from meat.

If you prefer traditional fine pasta meals like Bolognaise and Carbonara consuming, you're in the right place at Alt Schmidd from Blieskastel, Likewise, numerous flavorful meat dishes find their way on the menu and also on the plates. If that's not enough, the thought of a tasty piece of meat will make your mouth water.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been entered.

The restaurant offers a good range of alcoholic drinks.

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City: Volmunster (near Blieskastel), 1 r. de Sarreguemines, 57720 Volmunster, France
"The six of us visited from California and ended up booking a last-minute weekend lunch at l'Argousier. We walked in the place with no idea of what was ahead of us. In hindsight, we were in for one the best dining experience we have had...during our stay in France. First of all, be warned: this restaurant does not try to impress with fancy dish descriptions or overused regional folklore. The place exudes an unpretentious and no-non-sense atmosphere, and in this carefully crafted air of simplicity a duck breast is just a duck breast. Yet it was clearly the most delicious duck breast I have had in my life. We all ordered prix-fixe menus (Decouverte and Gourmand, with different options for everyone). We all came to the same conclusion: every dish, and every minute detail about each dish, exceeded our expectations. We are talking metropolitan elegance, original and meticulously-crafted cuisine, and top-notch classy service (at a price that does not drain your wallet, kudos on that too). A few details, just to hit it home: we let the staff recommend wines for us (clearly, they know their pairings really well), we had two kids with us, and y.o., they enjoyed their meals just as much as we did, and we were surrounded by a diverse crowd of customers (biz lunch, families, tourists, couples). Also worth mentioning: they apparently change their menus seasonally, and although they do not use this as marketing gimmick, they use fresh, seasonal, local products. The place is clearly worth the detour. If you have never been to a top-notch French restaurant without the fluff, the intimidating atmosphere and the ticket, then you owe it to yourself to go out of your way to try this place."
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Last update: 28.01.2024