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Based on the average review of 4.1, the Taverne zum guten Freund is definitely worth a visit.

Menulist
2.5 ★ from 2 reviews
omar36
28.02.2023 - 20:59

This is a great place to stop when you get this high valley over Brig. Whether you want a complete meal, a salad, a cheese dish or just a beer or a cup of tea,...

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bortolo-amato
15.01.2018 - 11:36

Komische Stimmung im Lokal Wir hatten das Gefühl froh zu sei, etwas essen zu dürfen.Weine schwach BlaBlaBlaBla

Tripadvisor
3.6 ★ from 12 reviews
Restaurantguru
4.2 ★ from 80 reviews
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In the Taverne zum guten Freund from Blitzingen, they serve you different fine steak dishes.

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4.5
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4.5
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City: Naters (near Blitzingen), Bahnhofstrasse 8, 3904, Naters, Switzerland
"One of the places in the area that had opened a kitchen in the afternoon. The decor is a little old-fashioned. We ordered bites (chicken wings, mozzarella sticks, onion rings... and salads and everything was absolutely amazing. Service was super fast, but grumpy, that's the reason I don't have a 5 star rating."
4.5
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4.5
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City: Obergoms (near Blitzingen), Furkastrasse 75, 3988, Obergoms, Switzerland
"Stayed here for 1 night on our way to Austria. There was a group of 7 of us. We all enjoyed the hotel, evening meal, breakfast and the drinks. The staff were all really helpful and pleasant. The beds were very comfortable. If we are travelling this way again, we will definitely be looking to stay here again!"
4.3
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4.3
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City: Obergoms (near Blitzingen), Nufenenstrasse 13, 3988, Obergoms, Switzerland
"As the ski season had already ended, finding an open restaurant proved quite challenging! Luckily I discovered Restaurant Walser in Ulrichen, which is open all year round. We have all heard the saying "You never get a second chance to make a first impression’’. Unfortunately the waiter behaved extremely cold and unwelcoming. I got the distinct feeling that he was doing me a favour in serving me! On the opposite, the tenants appeared later during the dinner and were very friendly. The dining room feels cozy and pleasant, with loads of vintage photos of Ulrichen. The menu is Swiss traditional with strong focus on local produce and suppliers. As starter the Valais air dried meat tasted wonderful (however, I discovered that the waiter had served me the large portion, whereas I had ordered the small size!! . As main course I chose a typical Valais dish: ‘’Croûte au fromage’’ a slice of bread topped with grated cheese, cured ham, onions and fried egg. The whole is oven baked and served piping hot: quite revigorating but definitely not for the health conscious. As dessert I indulged myself with the house specialty ‘’Snowball’’ apricot sorbet, wrapped with vanilla ice and hazelnuts. Delicious portion! The bill reflected the usual Swiss price level. The food tasted actually very good, but the whole dining experience was definitely let down by the very unpleasant waiter. Please replace him asap!"
4.6
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4.6
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City: Brig-Glis (near Blitzingen), Schulhausstrasse 2, 3900 Brig, Brig-Glis, Switzerland
"1. We ordered our drinks 2 white wines. 1 syrup. 1 water. 2. Waited a long time. Received two syrups. Not so bad we thought. Mistakes happen. Sent syrup back. Got water. 3. Ordered: 1 bison steak medium. 1 beef well done. 2 chips...for children. 4. Waited a long time. Received overcooked Bison and vey undercooked ‘bloody’ beef. Tried to get attention of staff. Took a long time. Restaurant was not that busy. Eventually they cooked the beef a bit more. Still not right. 5. Wanted to pay and leave. Took another 20 minutes after plates were cleared. 6. Long evening. Not fully satisfied. Cost a lot. 7. Very small number of menu choices. They should be done correctly"
4.4
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4.4
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City: Geschinen (near Blitzingen), Furkastrasse 827, 3985 Geschinen, Switzerland, Swiss Confederation
"Excellent service: fast, friendly and very tasty meat! the atmosphere is secret, we were served extra supplements like bratkartoffeln directly from the pan without being extra charged what was super positiw! we also arrived without reservation, as we have just stopped driving, place was crowded, but we were offered a place anyway. excellent unpublished experience. recommended!"
Last update: 10.01.2024