Naatiya Indian - Full Menu

(Crisp turnover, stuffed with spiced potatoes and peas

(White bread baked in clay oven sprinkled with garlic and coriander

(yogurt with mango, sugar or salt

(Char-grilled chicken cubes cooked in a creamy tomato sauce

(Chicken tossed with real spicy batter and deep-fried

(Creamed spinach simmered with chunks of paneer

(Homemade cheese cubes in tangy creamy tomato sauce

(Layered basmathi rice baked with home made spices and saffron

(Plain flat white bread baked in a clay oven

(Home made potato fries

(Deep fried homemade cheese with aromatic spice

(Chicken legs cooked with south Indian spices

(crunchy chips with tangy hot and sweet sauce

(Chicken wings cooked in tandoor masala

(Marinated fillet fish in naatiya special spices and deep-fried

(Peanut marinated with spicy tangy sauce

(Tawa cooked egg with spiced gravy

(Potato patties topped with chickpeas, tamarind and yogurt

(Golden fried cauliflower tossed in homemade garlic sauce

(Chicken wings coated in a spicy batter and deep-fried

(Deep cauliflower marinated with aromatic spices

(Deep fried chicken marinated with aromatic spices

(Seasoned batter fried chillies

Basmathi rice.

(Homemade yogurt with onion, tomato and cucumber

(Lentil soup with vegetables

(Chinese style fried rice tossed with vegetables, egg, chicken egg, chicken or paneer with an additional price.

(Samosa cubes with onion, tomato, mint, tamarind and yogurt sauce

(Fish cubes in homemade ginger sauce

(Batter fried shrimps coated with spicy garlic sauce

(Golden fried cauliflower coated with hot and sweet manchurian sauce

(Homemade cheese cubes cooked with onion, pepper and chili sauce

(Country style goat soup flavored with ground spices

(Seasoned unpassed soup made with fresh corn

(Spicy and spiced with tamarind sauce

(Creamy tomato soup

(Rice cooked in seasoned yogurt and soaked with mustard seeds, corianders, ginger, curry leaf, red chillies served with pickle and papad

(Steamed rice cake served with sambar and chutney

(Cubed idly sauted with masala and spicy lentil powder

(Lentil and rice cooked with mild spices, served with sambar and chutney

(Fried lentil doughnuts served with sambar and chutney

(Rice cake soaked in sambar or rasam

(lentil doughnuts soaked in sambar or rasam

(Rice flavored with coconut and seasonings

(fluffy deep fried whole wheat bread served with potato or chickpeas

(Crispy rice crepe

(Baked basmathi rice with minced lamb and saffron

(baked basmati rice with nuts and raisins flavored with saffron

(Homemade south Indian rice with spices

(Baked basmati rice with nuts and raisins flavored with saffron

Baked basmathi rice with minced lamb and saffron.

(Chinese style noodles tossed with vegetables

(Chicken cubes cooked with onion, bell pepper and homemade chilli sauce

(home made cheese cubes cooked with onion, peppers and tangy chilli sauce

(golden fried cauliflower coated with hot and sweet manchurian sauce

(Chickpeas simmered in onion and tomato sauce

(Homemade cheese dumpling served with cashew and almond sauce

(Garden vegetables cooked in a cashew and almond sauce

(Moongdal cooked with spices

(Baked eggplant cooked with onion, tomatoes, chilli, ginger and Indian spices

(Deep-fried okra, tomatoes, onion tossed with onion sauce

(Homemade cheese with sauteed bell pepper, onion and tomatoes mildly spiced onion sauce

(Okra and potato cooked with spicy tamarind sauce

(Egg plant cooked with peanut and coconut sauce

(Cauliflower cooked with south side onion sauce flavored with peppercorns

(Traditional south Indian spicy tamarind sauce cooked with whole garlic

(Vegetables cooked in south Indian spices and coconut milk

(South Indian spicy onion tomato sauce

(Garden vegetable cooked with south Indian spices

(Mixed vegetables sauteed, cooked in onion sauce and spices

(Garden vegetables cooked in real southern spices

(Thin crepe made from cream of wheat

(Crepe stuffed and rolled with char-grilled chicken

(Spiced crepe filled with potato masala

(Crepe filled with potato masala

(Rice crepe rolled with onion, tomato, coriander and potato masala

(crispy rice crepe flavored with ghee or butter

(Rice crepe flavored with spicy garlic sauce stuffed with shredded vegetables

(chettinad flavored crepe stuffed with onions and cilantro

(Tomato, onion, chilli and peas

(Crepe stuffed and rolled with minced lamb meat

(Rice crepe topped with cheese

(Rice crepe with spinach, onion and potato masala

(Rice crepe with spicy podi

(Combination of dal and rice pancake served with vegetables cooked with coconut sauce

(Shredded parota cooked with onion, tomato, curry leaves and spices

(Potato and cauliflower cooked in onion and tomato sauce