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Contribute Feedback What Tony Alexander likes about Pizzeria Antica:
This restaurant in the northwest suburbs has the best pizza around. The service is great for takeout orders, perfect for a delicious dinner. Prices range from $10 to $20 per person. The food, service, and atmosphere all score a perfect 5 out of 5. View all feedback.
What Jim Piske doesn't like about Pizzeria Antica:
Pizzeria Antica has closed and has been purchased by Italian Pizza Kitchen. This information is not meant to criticize IPK, but rather to inform long-time Pizzeria Antica customers. View all feedback.
Pizzeria Antica has closed and has been purchased by Italian Pizza Kitchen. This information is not meant to criticize IPK, but rather to inform long-time Pizzeria Antica customers.
This restaurant in the northwest suburbs has the best pizza around. The service is great for takeout orders, perfect for a delicious dinner. Prices range from $10 to $20 per person. The food, service, and atmosphere all score a perfect 5 out of 5.
This was my first time ordering from Pizzeria Antica. I had been passing by it for years, but my kids always wanted to order from a different place. Today, being home alone after knee surgery, I decided to give them a try. The girl who took my order over the phone was very nice. Unfortunately, when the pizza arrived, it was cold and the crust was strangely chewy and gummy. I was very hungry, so I did eat a few pieces before taking a photo, but in my opinion, it was not a great experience. I will give them another try once I am feeling better from surgery, and will update my review then. Thank you for reading.
Pizza was burnt and soggy from all the tomato juice. Worst pizza I have had. Service: Dine in
This is one of my favorite local pizza places. If you love super thin pizza, this is your place! The dough is fantastic, sauce is not too sweet, sausage and pepperoni is tasty, and the cheese melts in your mouth. Don't forget to order a side of mozerella sticks. They are the BEST! They are homemade and have a nice crispy breading with fresh mozerella inside. So good! My favorite around town for sure!