Al Mi Furner - BOLOGNA

Most of the visitors of the Al Mi Furner were very satisfied with the food, the average rating is 3.5.

What FerraTralla likes about Al Mi Furner:
one of the bologna institutions...famous especially for being open at night, and can create dependence on their salty products but especially for desserts... as salty things I tried: Pizza margherita and calzone with sausage, good, Roman focaccia stuffed with raw and buffalo, soft, crescenta stuffed with mozzarella and ham very good... as sweet things I tried: tart with white chocolate and milk, coconut ball, both go... View all feedback.

What Giovanni C doesn't like about Al Mi Furner:
I pray that I have nothing against this place nor have I ever had a negative experience, my words are the result of the only experience after eating in this place. That said I say that from Apulians what I am really able to say that the Bolognese little understand (to be kind) of bakery and baked products if they consider I am placed a sacred temple or stuff like, really low quality of raw materials and baked product... View all feedback.