Benilde - BOLOGNA

Based on the average evaluation of 3.5 for the Benilde, one can assume that it has satisfied the majority of its customers.

What Renzo D'amico likes about Benilde:
just outside the roncobilaccio, family run trattoria. excellent discovery: we took a Florentine appetizer to divide and then two cut with two contours. typical appetizer with excellent meat, friggite. the flesh, required to the blood, was cooked to perfection: soft and well sealed. generous portion. homemade fried potatoes from fresh. wine house recommended by the waiter davide, very careful and care with customers.... View all feedback.