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Contribute Feedback What User likes about Zur Seebrucke:
we have visited the restaurant two times in our one-week holiday in Boltenhagen.It is centrally located between the curhouse and the sea bridge and was always very well visited, the waiters were therefore partly quite stressed, but friendly. Despite the urge it was always very fast with the orderings and eating was very delicious.We have always eaten fish.Also the self-made sangria was top.We would go back and forth. View all feedback.
What User doesn't like about Zur Seebrucke:
Insole salad with vegan yogurt was good. thought of the vegan stew was good, unfortunately it was only seasoned tomato sauce with a few nierenbohnen and basmatireis with three rubbed carrots. price for this at 11,90€. you can eat, but you don't have to View all feedback.
Insole salad with vegan yogurt was good. thought of the vegan stew was good, unfortunately it was only seasoned tomato sauce with a few nierenbohnen and basmatireis with three rubbed carrots. price for this at 11,90€. you can eat, but you don't have to
We ordered the salad with vegan yogurt dressing and the vegan stew and were both enthusiastic. a vegan dessert was unfortunately not available.
We have visited the restaurant two times in our one-week holiday in boltenhagen.It is centrally located between the curhouse and the sea bridge and was always very well visited, the waiters were therefore partly quite stressed, but friendly. Despite the urge it was always very fast with the orderings and eating was very delicious.We have always eaten fish.Also the self-made sangria was top.We would go back and forth.
Rumpsteak on the point fried, juicy and delicate.Fish with light butteraroma exactly right cooked, firm and fresh. sat locally in the center at the sea bridge and at the curgarten. actually you would expect tourist prices, but here the price-performance ratio is right.The service is friendly and fast.The outside terrace is nicely furnished, and despite good visit you sit very nice for yourself around the tables.
The food was really delicious. so praise to the chef, we've all been fed up. the personal is very nice.