Reviews
What Véronique Colas likes about Sorba:
Pâtisserie au top, their special bread of the dead a party, we have been there several times, the sellers are pleasant and professional. I recommend this establishment located at the bottom of the port next to the church of St erasme. View all feedback.
Reviews from various websites
Excellent breakfasts, but more respect for Italian
An essential artisanal pastry, we discovered and loved the soft chestnut cake, the bread of the dead. The (artisanal) bread is also excellent. We also enjoyed a...
read moreThe soft chestnut made us come back twice after the first time and it is still just as good. Pleasant welcome.
Excellent products Very good reception Local and artisanal products
Home smiling, we treat each other very good thanks!
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read moreWe stopped in June to buy a chestnut cake, bread and bread from the dead (ideal for the morning). Everything was delicious! Welcome. Come on!
We're having fun, we're having fun and we'll always enjoy ourselves. Not a year without our traditional Sunday fan, daily bread and so many other treats, for 3...
read morePain from the dead to discover (brioche bread with nuts and grapes), excellent cakes and crumble. Taste the coconut cake and honey, it's a slaughter!!! 2 stores...
read moreValidated bakery! The fact of the house is just like the welcome! Bravo to the team! I recommend of course; The desserts are really nice
That's a wonderful bakery! The doughnuts are amazing!! The salty side is excellent too. Ideal for breakfast and lunch break!
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read moreWhy bother with SPAR supermarket commercial breads or the 9 euro fixed price breakfasts? Buy a loaf of bread, pain au chocolate or other treat and enjoy. Pizza...
read moreWe found this hidden gen a few days into our holiday then didn't go anywhere else for our breakfast. pain au raisin gourgeous huge. quiche pizza really great fo...
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