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The average review for Snogebaek Take Away is 4.2, which means that the visitors have a very high opinion of this restaurant, Furthermore, this joint is known as one of the best in Bornholm, within the popular category Pizza.

Google
4.2 ★ from 135 reviews
peter-d-willesen-tre
24.04.2024 - 04:50

We ordered different dishes for 6 people and it was very delicious. We will come again next time

chri-ne-1
24.04.2024 - 04:50

Soft ice cream and scoop ice cream are very tasty. The warm dishes are freshly prepared and you can watch them directly. Everything is clean and the atmosphere...

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Tripadvisor
4.0 ★ from 22 reviews
Restaurantguru
4.0 ★ from 153 reviews
GastroRanking-DK
3.8 ★ from 148 reviews
INT Restaurants
4.4 ★ from 417 reviews
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Full Menu

On the menu you'll find also a assortment of vegan meals, which entirely avoid animal products.

In Snogebaek Take Away, visitors will find a large variety of fine menus with chicken, Besides, there are also tasty marinated Chicken-Wings listed on the menu - definitely a recommendation.

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were perhaps not yet listed.

Enjoy your visit with one of the delicious cocktails and forget your everyday worries.

More information

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City: Bornholm, Melstedvej 27, 3760, Bornholm, Denmark
"If you want to run a restaurant with the level of ambition and prices as Melsted you need to deliver. The location by the sea and the light-coloured interior is nice. The drinks list is surprisingly short. The food menu is varying from day to day. When we ate the menu was very cross-over including burrata, sashimi, brandade, lobster and pasta with mushrooms. Some of the courses were great like burrata and brandade. The lobster was cold (cooked ealier) and a bit overcooked which typically happens if you boil tail and claws together. The pasta with mushroom was too salty to finish. The waiters were very relaxed. A bit too relaxed. With a full-seated dining hall they seemed to have lost the overview. The consequently forgot about us and we repeatedly had to ask to be served. The wine list was interesting but also quite short. They did not tell us that the Champagne they recommended for us was a natural wine. If we do the guest do not order it they explained. I would, but I like to know. The quality of the food and service did not match the ambitions expressed by the hotel nor the prices."
Last update: 24.04.2024