MIDA Reviews (4227)

So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the reviews for MIDA from all important websites, so you can get a comprehensive picture. So far there are 4227 reviews found on 2 pages. On average, MIDA was rated 4.5. This means that this restaurant is incredibly well regarded by its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score

4.5 out of 5

Outstanding | 4227 reviews

Reviews from various websites

All reviews for MIDA from all websites. The restaurant offers good food (4.5 stars) and is one of the best restaurants in Boston.

julius-219

18.08.2023 - 09:54

Homemade everything! The Arancini were fabulous. The Focaccia is from this world. And the chicken and risotto court was so juicy and juicy. You can really tell...

ozella-1

29.07.2023 - 13:03

Was nice. 8.5/10 on the food. Awesome service. Nothing to complain about.

Last update : 18.08.2023

indira-15

23.07.2023 - 05:45

5 stars! 10 out of 10. This place deserves a Michelin star. That's my story and I'm sticking to it. What an incredible dining experience. Everything from the st...

diana-170

23.07.2023 - 05:45

Came here for brunch and loved everything we got: biscuits, CRISPY POTATO HASH (pork sugo, fried egg, parmigiano reggiano, chives) and fried chicken sandwich (g...

nakul

23.07.2023 - 05:45

Good place in the south end. Got takeout from here during the pandemic, and came for a date night and was not disappointed either time. Though the menu is price...

Last update : 23.07.2023

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"Okay Ill give it to this place, its good, really good, for the suburbs. Do not expect North End Italian anywhere in Dedham, Norwood or other suburbs. However, this is close to the ambience and the local cuisine that you will find here everywhere. This place sits on the back of the sports club near the Common in downtown Norwood, which starts to come, but looks like its stuck in a Norman Rockwell 1950 postcard. The place is tiny, so I would recommend after a reservation as it is packed and it only reservations the old fashion, by phone. It is an old school interior, nothing imagination, but looks like a hole in the wall that adds to the ambience. It runs from a family, father's chef, mother's hostess and at home and daughter Waitstaff. Weekends I assume that a guy runs around the singing opera to celebrate birthdays that were funny. The menu is the collection of all kinds of Italian specialties, norms and other such as seafood dishes. The wine map is quite impressive, full of all kinds of Italian wines directly from Italy. The appetizers we ordered were decent, Burrata Caprese very tasty, meets the place, fresh. The Entrees, came out to order the Veal Saltimbocca was quite good, good taste, not above the top, but had a decent taste, could use more spices, but I liked it. Farfalle Boscaiola was ok, needed more spices again, but not bad. Desserts, Tiramisu was excellent, but the Nutella cream Brule was a mess and not right. The prices were decent for the portions etc. and in all no bad meal, for the suburbs."

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