L'Adour - Feedback

we came to a Sunday dinner. after a first look at the menu I was surprised to see that some starters were as expensive as 15€ (for some house made fried calamar...

l’adour is a long-standing institution in the region that specializes in merlu a l’adour, a simple Basque fish recipe that is one of my favorite dishes! baked m...

if she serves freash fish from very friendly people with a big host, then this is the place for them. it is easy from the beaten track, but it is worth going. l...

If you like freash fish served by very friendly people with a great host then this is the place for you. It is slightly off the beaten track but well worth goin...