Reviews
What Nicole Chu doesn't like about Barchetta:
It’s a very casual establishment. We ordered at the counter and seated ourselves. They did come around with plates and water.The pizzas were okay. The cheese on the Margherita was quite salty. We also got the Bee Thousand, which I didn’t try, but it seemed that the prominence of the honey didn’t suit my family’s taste. These pizzas are thin-crust, but they suffer from a soggy bottom. Also, do note that the Giardinier... View all feedback. What Laurel Lampman likes about Barchetta:
This restaurant is so delicious! We enjoyed a goat cheese, blackberry, and bacon pizza that was absolutely amazing. The do-it-yourself drink experience was fun, with a great selection of wines. The patio spaces were comfortable, colorful, and awesome. The staff was friendly and attentive. View all feedback.
Reviews from various websites
This restaurant is so delicious! We enjoyed a goat cheese, blackberry, and bacon pizza that was absolutely amazing. The do-it-yourself drink experience was fun,...
read moreFun slightly upscale pizza beer place in Boulder that ISN'T on Pearl Street or near the university.Pizzas are creative and delicious. Very laid back and had sev...
read moreThe cheese bread was a standout, impressing all of us in our group. However, the selection of self-serve beer and wine options was limited, with only two choice...
read moreDelicious pizza with unique combinations.We split a white pie- half Verde Verde half Shaggy Rogers. I preferred the v2 but shaggy was good too! Also split a wed...
read moreIt’s a very casual establishment. We ordered at the counter and seated ourselves. They did come around with plates and water.The pizzas were okay. The cheese on...
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