Rincón Argentino - Boulder

Came here for lunch with some coworkers. It was really good. I had the #2, 4, and 6. I didn't find them too spicy, but I do like spicy food. The atmosphere was very cool, and the staff was really professional and friendly. If you're in Boulder, definitely stop in for a bite.

Came here whilst visiting Boulder. I ordered the tradicional empanada which wasn't very good. It was very bland and there wasn't any taste to it. I've definitely had better ones. My friend had the ham and cheese empanada though and said that one was good, so maybe it's just the tradicional one that isn't very good.

I think the only mistake was on my end, I was hungry ready to order and ready to eat. I wasn't sure on their offering and ordered what I thought were empanadas and with meat. However I believe I made the mistake as the cashier explained but I was not focused, I order the Patagonia and a different one and then noticed they had sandwiches which seemed very appealing from the ingredients. I ended order the lomita and their yerba de mata drink with orange and agave Miel/honey. The flavor of drink is light and refreshing not sweet. The empemadas were delicious but I think I miss d the meat and ordered the wrong numbers, believe he probably said most after #10 or 12 don't have meat but I understood the opposite maybe that's the green plant on the menu icon. Lol. Anyways for being a carnivore I can appreciate them and tasted great, the cheese flavor was not overbearing or strong or greesy. The dough was different than I expected but was delicious. It is very flaky as someone mentioned, perhaps the ones I've had are more baked and slightly fried or basted. So they were different but still delicious. I was impressed with the monitor, it tasted like what a great Cubano should taste or imagine would taste. While I've never been impressed with cubanos where I've had them I was very much enjoying this. It was simple seemed small but was a god portion size and fresh. It tasted similar the chain that sells smaller sandwiches on ciabiatta bread. I would highly recommend this place.

It truly lives up to the name as you can really taste traditional Argentinian fare. I had the lomito completo and the gaucho empanda, as well as two alfajores. The Lomito was incredible. It?s a bit different than Uruguay Chivito, which is the same concept but has fried egg on top, but still was amazing. The meat was a bit rough, but the flavor was fantastic. The empanadas are traditional oven baked empanadas, but here they also use a wood fire oven. This is usually how pizzas and parrilladas are cooked, but empanadas are just as amazing. The dough was very flaky and just the right amount of gold. The filling was sizable, and absolutely incredible. The alfajores were also fantastic! They are very small, and price is a big high in my opinion, but the flavor is there. This is what you would find if you went to Argentina. Overall, absolutely incredible spot. The entire restaurant if filled with Argentinian posters and trinkets, the staff is very friendly, and the food is incredible. Absolute must try!

After seeing the great reviews, we stopped here for some sandwiches and empanadas. I got the lomito sandwich and found it to be fresh and high quality, though a little more bland than expected. I'd give it a 7/10. However, the empanadas were the best I've ever had. We got the tradicional and the beef and both had perfectly crispy, buttery crusts stuffed with wonderfully seasoned and moist fillings that were mostly meat. We regretted getting the sandwiches and decided that next time, we are only getting empanadas. Truly awesome!