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Contribute Feedback What Rohit Arora likes about Satay Ria The Valley:
Nice restaurant. View all feedback.
I was craving a really good Chinese meal and was absolutely delighted to see that this place did Crispy Peking Duck.<br/ We went for one of their specials 10 pancakes of Peking Duck and duck with noodles. Both dishes were excellent.<br/ There were lots of other dishes that I wanted to try, just a shame that we are only here a few days.<br/ The service was quick considering how busy the restaurant was and the staff could not have been more friendly or helpful.<br/ Would thoroughly recommend this restaurant and hope to be able to fit in another visit before we leave.<br/
Came here on Saturday evening, just because I was craving for Singapore Chilli Crab. The crab was not on the season, so there were only two of it. So, I bought the two of them and requested for the sauce to be not spicy.<br/ <br/ The dish turned out to be huge. I am very happy that the restaurant managed to make the sauce to be not spicy at all, yet still looks appetizing. The sauce was perfect when eaten with the bread (they gave out complimentary bread when you order the crab) or with plain with rice.<br/ <br/ Overall, I really enjoyed the crab, as well as the prompt service. I would like to come back and enjoy the crab again in the future!
Went here for a family dinner (party of five) on a Public Holiday. We arrived for an early ish dinner, knowing the possibility of a rush of customers later in the evening.<br/ <br/ We ordered to share:<br/ Mee Goreng: well cooked noodles, with a good coating of sticky moreish sauce.<br/ Nasi Lemak Campur: well seasoned, tender fragrant beef.<br/ Special Fried Rice: very well done fried rice with Chinese sausage and prawns.<br/ Chicken Laksa: reasonably nice broth; the noodles were a little out of proportion to the vegetables and chicken.<br/ Cai Xian Tofu: deliciously salty (maybe a little to salty) and textural.<br/ Chinese Broccoli (Kai Lan) Made in Two Ways: a nice fried shredded version and a standard steamed and wok tossed portion.<br/ <br/ Very friendly and efficient service. Plenty of indoor seating available. A casual, typical Asian restaurant type ambience. Reasonable prices.<br/ <br/ Overall, a good Malaysian and Chinese restaurant in Brisbane's chinatown.
Authentic Malaysian food<br/ <br/ My husband and I are regulars at the Cannon Hill outlet of this restaurant simply because it's close to home and the food is so good. This time we went to the Fortitude Valley outlet because it was more accessible to our friends on the Northside and the food was a hit with everyone. The noodles, rice, fish, prawns, chicken, beef and vegetable dishes we ordered were all delicious. A large tour group arrived not long after us but even though the staff were run off their feet, our meals came out very quickly. The staff were attentive especially the lady manager who really looked after us right from the start. It was very reasonably priced and BYO was a bonus.
Good services and nice place<br/ <br/ I love this place, especially the Laksa seafood and the butter prawns. I will recommend these dishes and I will be back for sure