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The average review of this restaurant is 4.5, which means that the Seikoe Japanese is extremely well regarded by its visitors, Furthermore, this restaurant is known as one of the best in Braga, within the popular category Sushi.

Google
4.5 ★ from 427 reviews
petter-servenius
12.04.2024 - 10:50

Ótimo lugar! Atosfera e serviço especialmente incríveis!

INT Restaurants
4.6 ★ from 1064 reviews
mercedes-reis
08.02.2024 - 12:08

Adorei jantar no Seiko. O sushi é muito bom! Peixe super fresco e delicioso! Carta de bebidas variada! O atendimento excelente! Fica bem localizado e tem muito...

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Tripadvisor
4.6 ★ from 132 reviews
GastroRanking-PT
3.7 ★ from 208 reviews
Thefork
4.6 ★ from 400 reviews
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Full Menu

In the menu you'll find also a assortment of vegan meals, which entirely avoid animal products, For vegetarians there are also meatless meals available on the menu. They serve you a selection of gluten-free entrees as well.

The Seikoe Japanese from Braga serves various delicious steak dishes.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that visitors have positively mentioned but were perhaps not yet listed.

The restaurant has a good selection of alcoholic drinks.

More information

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City: Vila Nova de Famalicão (near Braga), Rua Das Pedrinhas 32 Portela VNF, 4770-379, Vila Nova de Famalicão, Portugal
"Portuguese food has always represented a mystery to me. The country has everything it needs to offer no less than other competing Mediterranean culinary traditions as the Italian or the Greek. And indeed some Portuguese dishes are very original and rich in taste. Yet, if...you visit the country looking forward to try local delicacies you might find yourself quite disappointed by the choice offered by the vast majority of the restaurants. Apart from the famous “bacalhau” and its different recipes, most of the dishes consist of grilled meat and fish with potatoes and rice. Full stop. This is what people like and this is what you get. When we came at “Ferrugem” I wanted to see if these simple dishes could find their way into a gourmet table without being heavily altered by an international influence (these was,in my opinion, the case of the exquisite Yeatman restaurant in Porto). Chef Renato Cunha gave us the proof that this was possible. We went for the degustation menu with courses for EUR (you might also chose courses or courses for approximately a EUR difference) and enjoyed it from the beginning to the end! Every single dish was a gateway to the most ancient Portuguese tastes, adding a discrete modern touch which makes them lighter, more enjoyable and creative. The wine pairing met expectations: from a fresh vinho verde to the full-bodied Douro white, you can travel across the flavours of Portugal northern region. This is a restaurant that could make foodies happy and locals discover the potential of this country beyond the four walls of their granmas’ kitchens. Hopefully a new generation of chefs like Cunha might be able to lead a culinary revolution that will allow the country to raise its standards without betraying its past. Parabéns!"
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City: Braga, Av. Dom João II 43, Braga, Portugal
"Service: Dine in Meal type: Lunch Price per person: €10–15 Food: 4 Service: 4 Atmosphere: 4"
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4.5
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City: Braga, Rua Quinta De Cabanas 101, 4700-003 Dume, Portugal, Portuguese Republic, 1400-092, Braga
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Last update: 12.04.2024