Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Le Homard Et La Moule By Seaweedchef:
A beautiful discovery! the chef cooks the products of the sea and offers them in various preparations: gin of the sea, chips, tea or sausage. algae are given with other ingredients, making the succulent dishes. to recommend to discoverers! View all feedback.
What User doesn't like about Le Homard Et La Moule By Seaweedchef:
Terribly unfriendly and racist. You won't get in if you want to make a reservation alone. And that in the 21st century. The green book says to the movie the green book, an advocate for film lovers makes no sense this address. I haven't been through this in a single piece. And I've already visited hundreds of men in Rangoon. The minister will be briefed, and this chief will sing a tone down. View all feedback.
Wonderful experience for those who have the courage and desire to be overwhelmed by the flavors of the North Sea and the salt marshes and creeks. Actually a must for those who talk a lot about regional and sustainable. Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 4 Atmosphere: 4
Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
This was truly a great experience. Chose the lobster as a starter. Was a great experience. Great taste. The catfish main course was also great. Excellent wine and dessert. Personal service by the chef and wife. Amazing experience. Service: Dine in Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Thank you Mieke and Donald for the beautiful Christmas evening. The food was SUPERB. The service too . Christophe and Nadine