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Contribute Feedback What Ірина Дмитренко likes about Aux Bons Amis:
Great. We've come to family. Very well, very well. We were surprised by the atmosphere and speed. We recommend. food authenticates the house. I'm going to make my dorenavant canteen. Thank you. View all feedback.
What Abbie Griffiths doesn't like about Aux Bons Amis:
I find a hair on the fries, I tell her to tell her bosses that she tells me that it's not a bah hair then!?? In addition to that, she's not happy because I pay CB and the next time it's not possible, doesn't happen next time. Assuming sometimes and excuses is free!!!! You have too much taste for money back on earth!!! View all feedback.
Always a great pleasure to go eat the bottom, the table service is high and the welcome is warm!
Very good restaurant, fresh dish and fresh brooch homemade. warm welcome
Great. We've come to family. Very well, very well. We were surprised by the atmosphere and speed. We recommend. food authenticates the house. I'm going to make my dorenavant canteen. Thank you.
The best kebab in the area for us. a discovery this day thanks to a friend. the frame is superb it changes kebab mounted in corridors ... reception at the top, nice service. all barrier actions are respected. Even in the furnaces everyone has his mask and we see regularly (I think the boss) use hydro-alcoholic gel when it cashes customers. the plates are copyy and generous. The meat is very good!! we will come back to try other dishes very quickly. desserts are home, and the tiramisu I took was excellent!! Even the coffee was good. which is very rare in a kebab. except that it's a restaurant! bravo.
Exceptional restaurant. generous and tasty dishes. I'm doing miles to go with my family.
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