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Contribute Feedback What Alexandre Corwin likes about Cremosa:
I had great hopes for this coffee place when I saw the crowds of people gathered here for their morning coffee and I was not disappointed. I ordered a small long black with a side milk and received a hot and tasty coffee. smooth, thick cream not bitter or exaggerated and the perfect amount of milk on the side. the personal was friendly and efficient and has not even calculated for the steamed milk of my cream. there... View all feedback.
What Beulah Lubowitz doesn't like about Cremosa:
the two girls must be robots as I have been here for over a year and they are always open to close. Coffee is perfect, really respectable price for a big, and they crush it during the rush so they never wait more than a few minutes. View all feedback.
The two girls must be robots as I've come here for over a year and they're always there open till close. Coffee is perfect, really respectable price for a large, and they crush it during rushes so you're never waiting more than a couple minutes at the most.
The two girls must be robots as I have been here for over a year and they are always open to close. Coffee is perfect, really respectable price for a big, and they crush it during the rush so they never wait more than a few minutes.
I had great hopes for this coffee place when I saw the crowds of people gathered here for their morning coffee and I was not disappointed. I ordered a small long black with a side milk and received a hot and tasty coffee. smooth, thick cream not bitter or exaggerated and the perfect amount of milk on the side. The personal was friendly and efficient and has not even calculated for the steamed milk of my sohnes. there were no seats in the interior, but there was the possibility to sit and enjoy our coffee, although it is clear that this place is good for those who work in the cbd. Definitely a great start to my day thanks!
This espresso bar is a gem amongst the many cafés dotting Adelaide St.
Having my usual long blackExcellent coffeeNice flavour profileSweet, sour, bitter complexity.
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