Reviews
What User doesn't like about Kfc Acacia Ridge:
I will not recommend to go to this restaurant. my man waited an hour for just a court. yes, an hour and they still tell us only 10 minutes for their order. that's really pathetic. they spoil our jubilee celebration. pls pls do not go to this restaurant. View all feedback. What User likes about Kfc Acacia Ridge:
the quality of the food was very high, the service was attentive, my only complaining was that it was a little westernized, in which I asked for south Indian level of chili, and it was demolished, I expected fiery, and it was less than mild. vegetarian options: I am vegetarian and as they would expect from an Indian restaurant, the option was large and the size of the small. View all feedback.
Reviews from various websites
I will not recommend to go to this restaurant. my man waited an hour for just a court. yes, an hour and they still tell us only 10 minutes for their order. that...
read moreConstructive feedback the owner will go broke when he bet on his operations to deliver order on time ... we have tried to eat, never on time, children loose pat...
read moreDeliciousfood: 4/5 service: 4/5 atmosphere: 4/5 .more
The quality of the food was very high, the service was attentive, my only complaining was that it was a little westernized, in which I asked for south Indian le...
read moreLove this placeHot and sour veg soup not badChicken Rogan josh, kadai chicken, both were awesomepaneer butter masala with spinach naan goodTried Kappa didn’t li...
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read moreAcacia Ridge offers a diverse menu celebrated for its delicious food, including standout dishes like Chicken Rogan Josh and Paneer Butter Masala. However, diners have faced significant challenges with service. Frequent order mix-ups, long wait times, and missing items mar the experience, often leaving customers frustrated. While some patrons appreciate the quality and flavor, the inconsistency in service and management issues cannot be ignored. Despite the restaurant's bustling atmosphere and dedicated staff, a cohesive dining experience remains elusive, prompting a call for improvements in operations and customer care.